Why food sticks to stainless steel pans and how to stop it
aldente.substack.com
Stainless steel pans are one of the most common choices for general purpose pans in professional kitchens and by home cooks. The main reason? They’re extremely durable! Whereas a non-stick material can be chipped or scratched (potentially unhealthy), stainless steel can take the beating and still remain the same. In pro kitchens, they’re heated and cooled dozens of times a day without any damage.
Why food sticks to stainless steel pans and how to stop it
Why food sticks to stainless steel pans and…
Why food sticks to stainless steel pans and how to stop it
Stainless steel pans are one of the most common choices for general purpose pans in professional kitchens and by home cooks. The main reason? They’re extremely durable! Whereas a non-stick material can be chipped or scratched (potentially unhealthy), stainless steel can take the beating and still remain the same. In pro kitchens, they’re heated and cooled dozens of times a day without any damage.